Reserve a table by completing the fields below. We’ll confirm your reservation through the email address supplied.
If you have questions or need to cancel or change your reservation, please call us Tuesday – Sunday at 336-956-6245 x2.
Please call us if you would like to reserve a large group event such as weddings, company meeting or party.

<<< Please register for special social events on our dining page.

Lunch & Dinner Reservations

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Dinner Features for Wednesday, November 13 - Friday, November 15

Appetizer Feature
Baked Brie Appetizer $10.50
Mini Brie Cheese baked, drizzled with Honey & toasted Almonds, Wheat Crackers,
Honey Crisp Apples and Red Grapes
Meat Feature
Filet Au Poivre $29.50
Cracked Peppercorn crusted Filet Mignon served with Bourbon-Peppercorn Cream,
Mashed Potatoes and Fresh Vegetable of the Day
Catch of the Day
Carolina Crab Stuffed Flounder $26.50
Broiled Flounder stuffed with Lump Crab Stuffing and served with Lemon-Dill Sauce,
Basmati Rice and Fresh Vegetable of the Day

What are people saying?

We have eaten at Sapona the last two Friday nights. Very good food and the prices are very reasonable.
Wanda O.
The food is excellent and the staff is very courteous and attentive. I would highly recommend Sapona!
Matt O.